Vegan/Vegetarian

Description

Green Elephant was created in 2007 and opened as Portland's premier place for mindful dining. Established by chef and owner Dan Sriprasert, Green Elephant offers its patrons a culinary balance for vegetarians and carnivores alike. The restaurant sources and provides as many local products as possible. It also serves Portland beers, home-grown teas and a wine list with vegan and organic options.

Description

Discover why our vegan and vegetarian creations are winning hearts-right alongside our crowd-favorite non-veg dishes! We're passionate about bold flavors, fresh ingredients, and plant-based options that truly stand out. Come experience a delicious, feel-good menu with something for everyone. Thank you for your incredible support and for voting for us!

Description

Specializing in corporate events, family gatherings and celebrations of life, Maggie Mae's provides food spreads made in-house from the finest local and organic ingredients whenever possible. Its boat, beach and band boxes are all beautifully arranged and taste delicious. Its skilled chefs work closely with clients to create personalized menus and can also accommodate most dietary restrictions.